When | Fall 2019 Background | See “Plenty Belize GATE Project” Objectives | To facilitate the Plenty Belize board and staff in their...

When | Spring 2019 Background | Plenty Belize is a division of the global not-for-profit Plenty International that operates in Belize’s...

When | Fall 2016 – Spring 2017 Background | Seed to Supper is a curriculum designed by Oregon Food Bank and Oregon State University...

When | Spring 2017, 2018 Background | Hosted by the student umbrella organization Cornell Environmental Collaborative (ECO), ECOuture is...

When | Fall 2017, 2018 Background | The Leadership Summit is an annual event hosted by Cornell Environmental Collaborative (ECO) that...

When | Spring 2019 Background | This event enabled the Body Positive Cornell Club to further its engagement with the Cornell community...

When | Summer 2019 Website | Taste.ny.gov Mission | To bring local NYS food products to New Yorkers My Roles | Temporary Sales Clerk...

When | Summer 2017, 2018, 2019 Website | East Meadow Farm Stand Mission | to provide Nassau County’s diverse, vibrant communities with a...

When | Fall 2019 – Spring 2020 Website | Anabelsgrocery.org Mission | To provide fresh, affordable food to all Cornell students to create...

When | Summer 2020 Website | Growth 2020 Mission | to provide food those in Nassau County, NY experiencing COVID-19 related food...

When | Fall 2019 – Summer 2020 Objectives | The main goal of this project is develop a curriculum that not only teaches teenage youth how...

When | Summer 2018 Website | Jmgkids.us Objectives | To engage youth in hands-on learning experiences that “promote a love of gardening,...

When | Summer 2017 Objectives | 1) to facilitate the creation of a small-space salad garden with a strong emphasis on high-level youth...